Seijuhama-ko 2.5kg×8

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Basic Information

Product Category

Beans and Their Processed Products

Product Genre

Seijuhama-ko

Product Name

Seijuhama-ko

Specification

2.5kg×8

Seijuhama-ko 2.5kg×8Features of

青寿浜粉（2.5kg×8）は、豆類を原料とする粉です。白寿浜粉とは規格が分かれています。原料の種類と製法の詳細は規格書でご確認ください。

Seijuhama-ko 2.5kg×8Main Uses of

和菓子への配合

生地や餡に配合してお使いいただけます。配合量は仕上げたい食感によって変わります。

規格の確認

粒度・原料・保管条件は規格書でご案内しています。サンプルでの確認も承ります。

Seijuhama-ko 2.5kg×8Frequently Asked Questions about

Frequently asked questions

Q

Please tell me the storage method.

Store in a cool, dark place away from high temperature, humidity, and direct sunlight. As it absorbs moisture easily, transfer to an airtight container after opening.

Q

白寿浜粉との違いは何ですか？

規格が分かれています。詳細は規格書でご確認ください。

Q

Where is it produced?

We use domestic rice. Please contact us for details.

Request a Product Catalog

Please feel free to reach out with any questions about raw materials or products, or to request materials.
Our dedicated staff will respond with care.

Seijuhama-ko 2.5kg×8Products Related to

Shiratama-ko (Glutinous Rice Flour) 20kg

Shiratama-ko (Glutinous Rice Flour) 20kg, characterized by a smooth mouthfeel and elasticity. It is a powdered raw material for wagashi that is easy to use for making shiratama dumplings and wagashi.

Whole-Grain Domyoji 20kg

Round-grain domyoji-ko 20kg makes the most of the rice grain's presence. It is a domyoji that is easy to use for wagashi where texture and appearance matter, such as sakura mochi.

Chu-ara Domyoji (3-Split) 20kg

Medium-coarse domyoji-ko (three-way split) 20kg makes the most of grain texture and satisfying bite. It is a domyoji-ko for wagashi that is easy to use for confections such as sakura mochi.

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Request a Product Catalog

Please feel free to reach out with any questions about raw materials or products, or to request materials.
Our dedicated staff will respond with care.

Seijuhama-ko 2.5kg×8

Basic Information

Product Category

Beans and Their Processed Products

Product Genre

Seijuhama-ko

Product Name

Seijuhama-ko

Specification

2.5kg×8

Seijuhama-ko 2.5kg×8Features of

Seijuhama-ko 2.5kg×8Main Uses of

和菓子への配合

生地や餡に配合してお使いいただけます。配合量は仕上げたい食感によって変わります。

規格の確認

粒度・原料・保管条件は規格書でご案内しています。サンプルでの確認も承ります。

Seijuhama-ko 2.5kg×8Frequently Asked Questions about

Frequently asked questions

Q

Please tell me the storage method.

Store in a cool, dark place away from high temperature, humidity, and direct sunlight. As it absorbs moisture easily, transfer to an airtight container after opening.

Q

白寿浜粉との違いは何ですか？

規格が分かれています。詳細は規格書でご確認ください。

Q

Where is it produced?

We use domestic rice. Please contact us for details.

Request a Product Catalog

Seijuhama-ko 2.5kg×8Products Related to

Shiratama-ko (Glutinous Rice Flour) 20kg

Whole-Grain Domyoji 20kg

Chu-ara Domyoji (3-Split) 20kg

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