Bamboo Leaf Sasa Green Pack 300 sheets×10P

product

Home » Product List » Leaves & Other Plants » Bamboo Leaf Sasa Green Pack 300 sheets×10P

Basic Information

Product Category

Leaves & Other Plants

Product Genre

Bamboo Leaf (Sasa)

Product Name

Sasa Green Pack

Specification

300 sheets×10P

Bamboo Leaf Sasa Green Pack 300 sheets×10PFeatures of

笹グリーンパック（300枚×10P）は、菓子を包む笹の葉です。1パック300枚が10パックで3,000枚です。笹の種類と産地は規格書でご確認ください。

Bamboo Leaf Sasa Green Pack 300 sheets×10PMain Uses of

Sasa Dango・Chimaki

As a traditional wagashi material wrapped in bamboo leaves. The natural aroma transfers to the food, producing a charming finish.

Wagashi Presentation・Packaging

Using it as a packaging material for products creates a sense of season and premium quality.

Cooking・Decorative Plating

Using it for decorating and plating dishes and confections enhances visual beauty.

Bamboo Leaf Sasa Green Pack 300 sheets×10PFrequently Asked Questions about

Frequently asked questions

Q

Please tell me the storage method.

Avoid drying out and store in a cool place. Dried bamboo leaves become supple again when soaked in water.

Q

Is it domestically produced?

Please contact us regarding the place of production. We provide products of consistent quality.

Q

What are the bundle and pack units?

We have standard specifications. Please contact us for details.

Request a Product Catalog

Please feel free to reach out with any questions about raw materials or products, or to request materials.
Our dedicated staff will respond with care.

Bamboo Leaf Sasa Green Pack 300 sheets×10PProducts Related to

Shiratama-ko (Glutinous Rice Flour) 20kg

Shiratama-ko (Glutinous Rice Flour) 20kg, characterized by a smooth mouthfeel and elasticity. It is a powdered raw material for wagashi that is easy to use for making shiratama dumplings and wagashi.

Whole-Grain Domyoji 20kg

Round-grain domyoji-ko 20kg makes the most of the rice grain's presence. It is a domyoji that is easy to use for wagashi where texture and appearance matter, such as sakura mochi.

Chu-ara Domyoji (3-Split) 20kg

Medium-coarse domyoji-ko (three-way split) 20kg makes the most of grain texture and satisfying bite. It is a domyoji-ko for wagashi that is easy to use for confections such as sakura mochi.

Recommended Columns for You

Recommended Columns

和菓子のツヤは何で出す？水飴・寒天・葛粉の使い分けと塗り方

March 10, 2026

What Makes Tamba Dainagon Adzuki Beans So Appealing? The History and Ingredient Characteristics Product Developers Should Know

January 22, 2026

行事菓子と日常菓子では選ぶ原料がどう変わるか

January 17, 2026

Request a Product Catalog

Please feel free to reach out with any questions about raw materials or products, or to request materials.
Our dedicated staff will respond with care.