Mugwort 1kg×10P

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Basic Information

Product Category

Coating Flours & Flavoring Ingredients

Product Genre

Mugwort

Product Name

Mugwort

Specification

1kg×10P

Mugwort 1kg×10PFeatures of

Mugwort (1kg×10P) is a commercial-grade ingredient widely used in the wagashi and confectionery trade. To deliver consistently high-quality products reliably, we maintain integrated control from raw material selection through manufacturing and quality inspection. We serve a broad range of needs from wagashi artisans, confectionery manufacturers, and food processors nationwide.

Mugwort 1kg×10PMain Uses of

Ingredient for Wagashi & Confectionery

It can be used in a wide range of products as an ingredient for wagashi and confectionery. We will propose usage methods suited to your application.

Food Processing & Commercial Use

We deliver stable quality as a raw material for food processing and commercial use.

Quality Improvement & Differentiation

It can be used as an ingredient to improve product quality and provide differentiation.

Mugwort 1kg×10PFrequently Asked Questions about

Frequently asked questions

Q

Please tell me the storage method.

Please store in a cool, dark place away from direct sunlight, high temperatures, and humidity. After opening, please store in a sealed container.

Q

Can I get a sample?

We provide samples. Please feel free to contact us.

Q

Please tell me about order lots and pricing.

Please contact us directly for details on order lots and pricing.

Request a Product Catalog

Please feel free to reach out with any questions about raw materials or products, or to request materials.
Our dedicated staff will respond with care.

Mugwort 1kg×10PProducts Related to

Shiratama-ko (Glutinous Rice Flour) 20kg

Shiratama-ko (Glutinous Rice Flour) 20kg, characterized by a smooth mouthfeel and elasticity. It is a powdered raw material for wagashi that is easy to use for making shiratama dumplings and wagashi.

Whole-Grain Domyoji 20kg

Round-grain domyoji-ko 20kg makes the most of the rice grain's presence. It is a domyoji that is easy to use for wagashi where texture and appearance matter, such as sakura mochi.

Chu-ara Domyoji (3-Split) 20kg

Medium-coarse domyoji-ko (three-way split) 20kg makes the most of grain texture and satisfying bite. It is a domyoji-ko for wagashi that is easy to use for confections such as sakura mochi.

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Request a Product Catalog

Please feel free to reach out with any questions about raw materials or products, or to request materials.
Our dedicated staff will respond with care.