White Buckwheat Flour 22kg is a pale-colored buckwheat flour milled mainly from the center of the buckwheat groat. With few off-flavors from the outer skin, it is characterized by a refined, gentle buckwheat aroma. The particle size is uniform, the dough holds together well, and it is easy to handle. Because of its bright color tone, it is easy to give products a clean appearance, and it can express the inherent flavor of buckwheat in a mild way. Hydration and blending are easy to adjust, making it a buckwheat flour suited to making consistent-quality buckwheat dough.