Cherry Blossom Green Cherry Leaves 50 sheets×100 bundles

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Basic Information

Product Category

Leaves & Other Plants

Product Genre

Cherry Blossom

Product Name

salted cherry leaves

Specification

50 sheets×100 bundles

Cherry Blossom Green Cherry Leaves 50 sheets×100 bundlesFeatures of

Green Cherry Leaves (50 sheets×100 bundles) is a material made by processing cherry blossoms, an essential ingredient for spring wagashi. Showcasing the inherent aroma and color of cherry blossoms, it is ideal for expressing a sense of the spring season. It is a mainstay in creating wagashi for Hinamatsuri and the cherry-blossom-viewing season, including sakuramochi, domyoji, and spring jonamagashi. We carefully select for quality and deliver stable color and aroma.

Cherry Blossom Green Cherry Leaves 50 sheets×100 bundlesMain Uses of

Sakuramochi & Domyoji

As a material for sakuramochi and domyoji, the quintessential spring wagashi. The aroma of cherry blossoms evokes a springtime feel.

Spring Jonamagashi

For use in Hinamatsuri and spring celebration confections. It is a material for finishing colorful jonamagashi.

Presentation & Toppings

Please use it widely as a decorative material for springlike presentation.

Cherry Blossom Green Cherry Leaves 50 sheets×100 bundlesFrequently Asked Questions about

Frequently asked questions

Q

Please tell me the storage method.

Store in a cool, dark place. After opening, place in a sealed container and use promptly.

Q

For salt-preserved items, how should the salt be removed?

Before use, desalt in water or lukewarm water before using. Adjust the salt level to your preference.

Q

Please tell me about the order units.

Please contact us regarding lot and packaging units.

Request a Product Catalog

Please feel free to reach out with any questions about raw materials or products, or to request materials.
Our dedicated staff will respond with care.

Cherry Blossom Green Cherry Leaves 50 sheets×100 bundlesProducts Related to

Shiratama-ko (Glutinous Rice Flour) 20kg

Shiratama-ko (Glutinous Rice Flour) 20kg, characterized by a smooth mouthfeel and elasticity. It is a powdered raw material for wagashi that is easy to use for making shiratama dumplings and wagashi.

Whole-Grain Domyoji 20kg

Round-grain domyoji-ko 20kg makes the most of the rice grain's presence. It is a domyoji that is easy to use for wagashi where texture and appearance matter, such as sakura mochi.

Chu-ara Domyoji (3-Split) 20kg

Medium-coarse domyoji-ko (three-way split) 20kg makes the most of grain texture and satisfying bite. It is a domyoji-ko for wagashi that is easy to use for confections such as sakura mochi.

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Request a Product Catalog

Please feel free to reach out with any questions about raw materials or products, or to request materials.
Our dedicated staff will respond with care.