Yuzu Slices is an ingredient made by selecting fragrant yuzu and slicing it to an easy-to-use thickness while keeping a balance of peel and flesh. Distinguished by the refreshing aroma characteristic of yuzu, the slight bitterness from the peel, and the acidity of the juice, all coming through as they are. Because the slices are uniform in shape, their appearance stays stable, and they are easy to use across a wide range of processing such as toppings and fold-ins. The aroma tends to remain even after heating, making it a yuzu slice that is also easy to apply in syrup pickling and as a processing ingredient.
